Cask Strenght
Rather than referring to any process the whisky has gone through, cask strength refers to what has not been done. Most whiskies are brought down to a standard percentage of alcohol by volume, or proof, by adding water to the spirit before bottling so that each batch is consistent. However, a cask strength whisky is bottled at the strength at which it’s drawn from the cask – nothing is added, and nothing is taken away.
Tamdhu Batch Strenght Batch 004
Port Charlotte Heavily Peated 2011
Octomore 08.4
Finlaggan Cask Strength 58
Octomore 11.1
Octomore 09.1
Caol Ila 2002 Gordon & Macphail
Caol Ila 2005 Gordon & Macphail
Tomatin 2002 Vintage
Bunnahabhain 2006 Berry Brothers & Rudd
Deanston 20 Year Old
Clynelish 2001 Gordon & MacPail
Port Charlotte PC5 Cask Strength
Talisker 57° North Gift Box 2 glasses
Kilchoman 100% Islay 3rd Edition
Writers Tears Pot Still Irish Whiskey
Benriach 1986 cask 9632
Bladnoch 15 Year Old Black Faced Sheep